There’s nothing better than a warm bowl of pumpkin soup on a cold autumn day. Combine your roasted pumpkin with some onion, garlic, vegetable broth, and a few spices, and give it some time to simmer away. Pair it with a few slices of fresh bread to turn it into something sublime.
Roasted Pumpkin Soup
Published by Arti Singh
I am fun, loving, caring, emotional, creative, hard-working and driven individual who isn't afraid to face a challenge what life throws at me. I'm passionate towards what I do and believe in. I would describe myself as an open and honest person who doesn't believe in misleading other people and tries to be fair in everything I do. View more posts
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